🌸🍽️ Celebrate Mother’s Day at the Il Barone Restaurant in Ascona with an exclusive menu designed to pay homage to the precious and never predictable maternal love!
Appetizers:
Salmon tartare on a bed of avocado, a mix of freshness and colours
First:
Fisherman’s risotto, a riot of sea flavors in every bite
Second:
Sea bass fillet in a potato crust, accompanied by small vegetables for a light and tasty dish
Dessert:
Romanoff cup with scoop of vanilla ice cream and strawberries marinated in fresh basil, a delicious dessert to end the evening with sweetness
A unique gastronomic experience to celebrate mothers and make every moment together special.
Book your table now at the Il Barone Restaurant and give your mother an unforgettable evening! 🌹🥂